Lets compare vitamin content per 100 grams of Canned Papaya Nectar vs Papaya, canned, heavy syrup, drained:
Canned Papaya Nectar has more Vitamin A and 3.6 times more Vitamin B5 than Papaya, canned, heavy syrup, drained.
While Papaya, canned, heavy syrup, drained contains 2.5 times more Vitamin B1, 3.8 times more Vitamin B2 and 1.7 times more Vitamin B6 than Canned Papaya Nectar.
Both Canned Papaya Nectar and Papaya, canned, heavy syrup, drained have similar amounts of Vitamin C per 100 g.
Both Canned Papaya Nectar as well as Papaya, canned, heavy syrup, drained have insufficient amounts of Vitamin B3 and Vitamin K in 100 g.
Comparing minerals per 100 grams for Canned Papaya Nectar vs Papaya, canned, heavy syrup, drained:
Canned Papaya Nectar has 1.3 times more Copper, 3 times more Zinc and 2 times more Water than Papaya, canned, heavy syrup, drained.
While Papaya, canned, heavy syrup, drained contains 2.1 times more Calcium, 2 times more Magnesium and 2.2 times more Potassium than Canned Papaya Nectar.
Both Canned Papaya Nectar and Papaya, canned, heavy syrup, drained have similar amounts of Iron per 100 g.
Both Canned Papaya Nectar as well as Papaya, canned, heavy syrup, drained have insufficient amounts of Manganese, Phosphorus and Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Canned Papaya Nectar has 2.2 times more Omega 3 than Papaya, canned, heavy syrup, drained.
While Papaya, canned, heavy syrup, drained contains 3.6 times more Energy, 3.8 times more Carbohydrate, 3.8 times more Sugars and 2.5 times more Fiber than Canned Papaya Nectar.
Both Canned Papaya Nectar as well as Papaya, canned, heavy syrup, drained have insufficient amounts of Fat, Omega 6, Glucose, Sucrose and Protein in 100 g.