Nutrient Comparison: Traditional Pineapple VS Canned Mango Nectar per 100 g
Compare the macro and micronutrient content in 100 g of Traditional Pineapple versus 100 g of Canned Mango Nectar to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Traditional Pineapple vs Canned Mango Nectar:
- 100 grams of Traditional Pineapple have 26 times more Vitamin B1, 9.7 times more Vitamin B2, 5.9 times more Vitamin B3, 2.8 times more Vitamin B5, 7.1 times more Vitamin B6 and 1.6 times more Vitamin B9 than Canned Mango Nectar.
- While 100 g of Canned Mango Nectar contain 11.7 times more Vitamin A than Traditional Raw Pineapple.
- Both Traditional Pineapple and Canned Mango Nectar provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Traditional Pineapple have insufficient amounts of Vitamin A
- 100 grams of Canned Mango Nectar have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9
- Both Traditional Raw Pineapple as well as Canned Mango Nectar have insufficient amounts of Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Traditional Pineapple vs Canned Mango Nectar:
- 100 grams of Traditional Pineapple have 5.4 times more Copper, 4 times more Magnesium, 56.9 times more Manganese and 5.2 times more Potassium than Canned Mango Nectar.
- While 100 g of Canned Mango Nectar contain 1.4 times more Iron than Traditional Raw Pineapple.
- Both Traditional Pineapple and Canned Mango Nectar contain similar levels of Water per 100 grams.
- 100 grams of Canned Mango Nectar lack sufficient amounts of Copper, Magnesium, Manganese and Potassium
- Both Traditional Raw Pineapple as well as Canned Mango Nectar lack sufficient amounts of Calcium, Phosphorus, Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Canned Mango Nectar contain 1.5 times more Sugars and 2.9 times more Fructose than Traditional Raw Pineapple.
- Both Traditional Pineapple and Canned Mango Nectar offer comparable quantities of Carbohydrate per 100 grams.
- Both Traditional Raw Pineapple as well as Canned Mango Nectar provide inadequate amounts of Energy and Protein in 100 grams.