Nutrient Comparison: Baked Red Potatoes VS Frozen Crosscut French Fried Sweet Potatoes per 100 g
Compare the macro and micronutrient content in 100 g of Baked Red Potatoes versus 100 g of Frozen Crosscut French Fried Sweet Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Baked Red Potatoes vs Frozen Crosscut French Fried Sweet Potatoes:
- 100 grams of Baked Red Potatoes have 3 times more Vitamin C than Frozen Crosscut French Fried Sweet Potatoes.
Comparing minerals per 100 grams for Baked Red Potatoes vs Frozen Crosscut French Fried Sweet Potatoes:
- 100 grams of Baked Red Potatoes have 1.6 times more Iron, 2.2 times more Potassium and 1.3 times more Water than Frozen Crosscut French Fried Sweet Potatoes.
- While 100 g of Frozen Crosscut French Fried Sweet Potatoes, Unprepared contain 4.3 times more Calcium and 17.8 times more Sodium than Baked Whole Red Potatoes.
- 100 grams of Baked Red Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Baked Red Potatoes have 1.4 times more Protein than Frozen Crosscut French Fried Sweet Potatoes.
- While 100 g of Frozen Crosscut French Fried Sweet Potatoes, Unprepared contain 2.4 times more Energy, 74 times more Fat, 23.3 times more Saturated Fat, 1.3 times more Carbohydrate, 4.5 times more Sugars and 1.9 times more Fiber than Baked Whole Red Potatoes.