Comparing Nutrients in 100 grams Tomato Puree VS Green Soybeans

Macros Ratio

	Protein	Fat	Carbs
Tomato Puree	15%	4%	81%
Green Soybeans	33%	39%	28%

Macro Nutrients

	Tomato Puree	Green Soybeans	Recommended Dietary Allowance
Energy	1.3% 38kcal	5.07% 147kcal	2900kcal per day for Men 19-50 years
Fat	0.22% 0.21g	7% 6.8g	97g per day for Men 19-50 years
Saturated Fat	0.091% 0.029g	2.46% 0.79g	32g per day for Men 19-50 years
Omega 3	0.25% 0.004g	23.5% 0.38g	1.6g per day for Men 19-50 years
Omega 6	0.48% 0.082g	16.6% 2.82g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.9% 9g	8.5% 11g	130g per day for Men 19-50 years
Sugars	6.66% 4.83g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.3% 2.38g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 2.45g	NA	g per day for Men 19-50 years
Sucrose	% 0g	NA	g per day for Men 19-50 years
Fiber	5% 1.9g	11% 4.2g	38g per day for Men 19-50 years
Protein	2.95% 1.65g	23% 13g	56g per day for Men 19-50 years

Vitamins

	Tomato Puree	Green Soybeans	Recommended Dietary Allowance
Vitamin A	2.9% 26μg	1% 9μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.1% 0.025mg	36.3% 0.44mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	6.15% 0.08mg	13.5% 0.18mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	9.16% 1.47mg	10.3% 1.65mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	8.8% 0.44mg	2.94% 0.15mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.7% 0.13mg	5% 0.065mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.75% 11μg	41.3% 165μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	11.8% 10.6mg	32.2% 29mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	13% 1.97mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.83% 3.4μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Tomato Puree	Green Soybeans	Recommended Dietary Allowance
Calcium	1.8% 18mg	19.7% 197mg	1000mg per day for Men 19-50 years
Copper	32% 0.29mg	14.2% 0.13mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	22.3% 1.78mg	44.4% 3.55mg	8mg per day for Men 19-50 years
Magnesium	5.48% 23mg	15.5% 65mg	420mg per day for Men 19-50 years
Manganese	7.35% 0.17mg	23.8% 0.55mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	5.7% 40mg	27.7% 194mg	700mg per day for Men 19-50 years
Potassium	13% 439mg	18.2% 620mg	3400mg per day for Men 19-50 years
Selenium	1.27% 0.7μg	2.73% 1.5μg	55μg per day for Men 19-50 years
Sodium	1.87% 28mg	1% 15mg	1500mg per day for Men 19-50 years
Zinc	3.27% 0.36mg	9% 0.99mg	11mg per day for Men 19-50 years
Water	2.38% 88g	1.82% 67.5g	3700g per day for Men 19-50 years

Nutrient Comparison: Tomato Puree VS Green Soybeans per 100 g

Compare the macro and micronutrient content in 100 g of Tomato Puree versus 100 g of Green Soybeans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Tomato Puree vs Green Soybeans:

• 100 grams of Tomato Puree have 2.9 times more Vitamin A, 3 times more Vitamin B5 and 1.9 times more Vitamin B6 than Green Soybeans.
• While 100 g of Raw Green Soybeans contain 17.4 times more Vitamin B1, 2.2 times more Vitamin B2, 15 times more Vitamin B9 and 2.7 times more Vitamin C than Canned Tomato Puree.
• Both Tomato Puree and Green Soybeans provide similar amounts of Vitamin B3 per 100 grams.
• 100 grams of Green Soybeans have insufficient amounts of Vitamin A
• Both Canned Tomato Puree as well as Raw Green Soybeans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Tomato Puree vs Green Soybeans:

• 100 grams of Tomato Puree have 2.2 times more Copper and 1.3 times more Water than Green Soybeans.
• While 100 g of Raw Green Soybeans contain 10.9 times more Calcium, 2 times more Iron, 2.8 times more Magnesium, 3.2 times more Manganese, 4.9 times more Phosphorus, 1.4 times more Potassium, 2.1 times more Selenium and 2.8 times more Zinc than Canned Tomato Puree.
• 100 grams of Tomato Puree lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 100 grams:

• 100 g of Raw Green Soybeans contain 3.9 times more Energy, 32.4 times more Fat, 27.1 times more Saturated Fat, 94 times more Omega 3, 34.4 times more Omega 6, 2.2 times more Fiber and 7.8 times more Protein than Canned Tomato Puree.
• Both Tomato Puree and Green Soybeans offer comparable quantities of Carbohydrate per 100 grams.
• 100 grams of Tomato Puree provide inadequate amounts of Energy, Omega 3 and Omega 6