Nutrient Comparison: Canned Tomatoes with Green Chilies VS Red Leaf Lettuce per 100 g
Compare the macro and micronutrient content in 100 g of Canned Tomatoes with Green Chilies versus 100 g of Red Leaf Lettuce to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Tomatoes with Green Chilies vs Red Leaf Lettuce:
- 100 grams of Canned Tomatoes with Green Chilies have 2 times more Vitamin B3 and 1.7 times more Vitamin C than Red Leaf Lettuce.
- While 100 g of Raw Red Leaf Lettuce contain 18.8 times more Vitamin A, 1.9 times more Vitamin B1, 4.1 times more Vitamin B2 and 4 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Red Leaf Lettuce provide similar amounts of Vitamin B5 and Vitamin B6 per 100 grams.
- 100 grams of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Red Leaf Lettuce have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Tomatoes with Green Chilies vs Red Leaf Lettuce:
- 100 grams of Canned Tomatoes with Green Chilies have 3.2 times more Copper and 16 times more Sodium than Red Leaf Lettuce.
- While 100 g of Raw Red Leaf Lettuce contain 1.7 times more Calcium, 4.6 times more Iron, 1.5 times more Manganese, 2 times more Phosphorus, 1.7 times more Potassium and 3.8 times more Selenium than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Red Leaf Lettuce contain similar levels of Magnesium and Water per 100 grams.
- 100 grams of Canned Tomatoes with Green Chilies lack sufficient amounts of Selenium
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Red Leaf Lettuce lack sufficient amounts of Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Tomatoes with Green Chilies have 1.6 times more Carbohydrate than Red Leaf Lettuce.
- While 100 g of Raw Red Leaf Lettuce contain 81 times more Omega 3 and 1.9 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 100 grams of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Protein
- 100 grams of Red Leaf Lettuce provide inadequate amounts of Carbohydrate
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Red Leaf Lettuce provide inadequate amounts of Energy and Omega 6 in 100 grams.