Comparing Nutrients in 100 grams Cooked Frozen Turnips VS Boiled Turnip Greens

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Turnips	24%	8%	68%
Boiled Turnip Greens	19%	9%	72%

Macro Nutrients

	Cooked Frozen Turnips	Boiled Turnip Greens	Recommended Dietary Allowance
Energy	0.79% 23kcal	0.69% 20kcal	2900kcal per day for Men 19-50 years
Fat	0.25% 0.24g	0.24% 0.23g	97g per day for Men 19-50 years
Saturated Fat	0.078% 0.025g	0.17% 0.053g	32g per day for Men 19-50 years
Omega 3	5.88% 0.094g	4% 0.064g	1.6g per day for Men 19-50 years
Omega 6	0.16% 0.028g	0.16% 0.028g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	3.35% 4.35g	3.35% 4.36g	130g per day for Men 19-50 years
Sugars	3.24% 2.35g	0.73% 0.53g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	5.26% 2g	9.2% 3.5g	38g per day for Men 19-50 years
Protein	2.73% 1.53g	2.04% 1.14g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Turnips	Boiled Turnip Greens	Recommended Dietary Allowance
Vitamin A	0% 0μg	42.3% 381μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.9% 0.035mg	3.75% 0.045mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	2.15% 0.028mg	5.54% 0.072mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	3.5% 0.56mg	2.57% 0.41mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	2.8% 0.14mg	5.5% 0.27mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	5.15% 0.067mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2% 8μg	29.5% 118μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	4.33% 3.9mg	30.4% 27.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.13% 0.02mg	12.5% 1.88mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.083% 0.1μg	306% 368μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Turnips	Boiled Turnip Greens	Recommended Dietary Allowance
Calcium	3.2% 32mg	13.7% 137mg	1000mg per day for Men 19-50 years
Copper	7% 0.063mg	28% 0.25mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	12.3% 0.98mg	10% 0.8mg	8mg per day for Men 19-50 years
Magnesium	3.33% 14mg	5.24% 22mg	420mg per day for Men 19-50 years
Manganese	4.35% 0.1mg	14.7% 0.34mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	3.7% 26mg	4.14% 29mg	700mg per day for Men 19-50 years
Potassium	5.35% 182mg	5.97% 203mg	3400mg per day for Men 19-50 years
Selenium	1.1% 0.6μg	1.64% 0.9μg	55μg per day for Men 19-50 years
Sodium	2.4% 36mg	1.93% 29mg	1500mg per day for Men 19-50 years
Zinc	1.8% 0.2mg	1.27% 0.14mg	11mg per day for Men 19-50 years
Water	2.53% 94g	2.5% 93g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Frozen Turnips VS Boiled Turnip Greens per 100 g

Compare the macro and micronutrient content in 100 g of Cooked Frozen Turnips versus 100 g of Boiled Turnip Greens to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Cooked Frozen Turnips vs Boiled Turnip Greens:

• 100 grams of Cooked Frozen Turnips have 1.4 times more Vitamin B3 than Boiled Turnip Greens.
• While 100 g of Boiled and Drained Turnip Greens contain more Vitamin A, 1.3 times more Vitamin B1, 2.6 times more Vitamin B2, 1.9 times more Vitamin B5, 2.7 times more Vitamin B6, 14.8 times more Vitamin B9, 7 times more Vitamin C, 94 times more Vitamin E and 3676 times more Vitamin K than Boiled and Drained Frozen Turnips.
• 100 grams of Cooked Frozen Turnips have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
• Both Boiled and Drained Frozen Turnips as well as Boiled and Drained Turnip Greens have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.

Comparing minerals per 100 grams for Cooked Frozen Turnips vs Boiled Turnip Greens:

• 100 grams of Cooked Frozen Turnips have 1.2 times more Iron and 1.2 times more Sodium than Boiled Turnip Greens.
• While 100 g of Boiled and Drained Turnip Greens contain 4.3 times more Calcium, 4 times more Copper, 1.6 times more Magnesium and 3.4 times more Manganese than Boiled and Drained Frozen Turnips.
• Both Cooked Frozen Turnips and Boiled Turnip Greens contain similar levels of Phosphorus, Potassium and Water per 100 grams.
• Both Boiled and Drained Frozen Turnips as well as Boiled and Drained Turnip Greens lack sufficient amounts of Selenium and Zinc in 100 grams.

Comparison of macro-nutrients per 100 grams:

• 100 grams of Cooked Frozen Turnips have 1.5 times more Omega 3, 4.4 times more Sugars and 1.3 times more Protein than Boiled Turnip Greens.
• While 100 g of Boiled and Drained Turnip Greens contain 1.8 times more Fiber than Boiled and Drained Frozen Turnips.
• Both Cooked Frozen Turnips and Boiled Turnip Greens offer comparable quantities of Carbohydrate per 100 grams.
• Both Boiled and Drained Frozen Turnips as well as Boiled and Drained Turnip Greens provide inadequate amounts of Energy and Omega 6 in 100 grams.