Lets compare vitamin content per 14 ounces of Plums vs Navel Oranges:
Raw Plums have 1.4 times more Vitamin A, 1.7 times more Vitamin E and more Vitamin K than Raw Navel Oranges.
While Raw Navel Oranges contain 2.4 times more Vitamin B1, 2 times more Vitamin B2, 1.9 times more Vitamin B5, 2.7 times more Vitamin B6, 6.8 times more Vitamin B9 and 6.2 times more Vitamin C than Raw Plums.
Both Raw Plums and Raw Navel Oranges have similar amounts of Vitamin B3 per 14 oz.
Both Raw Plums as well as Raw Navel Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Plums vs Navel Oranges:
Raw Plums have 1.5 times more Copper, 1.3 times more Iron and 1.8 times more Manganese than Raw Navel Oranges.
While Raw Navel Oranges contain 7.2 times more Calcium, 1.6 times more Magnesium and 1.4 times more Phosphorus than Raw Plums.
Both Raw Plums and Raw Navel Oranges have similar amounts of Potassium and Water per 14 oz.
Both Raw Plums as well as Raw Navel Oranges have insufficient amounts of Selenium and Zinc in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Raw Plums have 1.4 times more Fructose than Raw Navel Oranges.
While Raw Navel Oranges contain 1.6 times more Fiber and 1.3 times more Protein than Raw Plums.
Both Raw Plums and Raw Navel Oranges have similar amounts of Energy, Carbohydrate and Sugars per 14 oz.
Both Raw Plums as well as Raw Navel Oranges have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.