Comparing Nutrients in 14 ounces Boiled Waxgourd VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Boiled Waxgourd	10%	12%	78%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Boiled Waxgourd	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	1.9% 55.6kcal	3.56% 103kcal	2900kcal per day for Men 19-50 years
Fat	0.82% 0.79g	0.78% 0.75g	97g per day for Men 19-50 years
Saturated Fat	0.2% 0.064g	0.32% 0.1g	32g per day for Men 19-50 years
Omega 3	0% 0g	0.74% 0.012g	1.6g per day for Men 19-50 years
Omega 6	2.05% 0.35g	1.73% 0.29g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	9.3% 12g	19% 24.6g	130g per day for Men 19-50 years
Sugars	6.46% 4.7g	19.3% 14g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	10.3% 7.46g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 6.47g	g per day for Men 19-50 years
Sucrose	NA	% 0.079g	g per day for Men 19-50 years
Fiber	10.4% 3.97g	10.4% 3.97g	38g per day for Men 19-50 years
Protein	2.83% 1.6g	6.45% 3.6g	56g per day for Men 19-50 years

Vitamins

	Boiled Waxgourd	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	0% 0μg	3.97% 35.7μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11.2% 0.13mg	15.2% 0.18mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	0.31% 0.004mg	10.7% 0.14mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	9.53% 1.52mg	17.7% 2.83mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	9.6% 0.48mg	9.05% 0.45mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	9.77% 0.13mg	5.2% 0.067mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	3.97% 16μg	4.96% 20μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	46.3% 41.7mg	35% 31.4mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2.1% 0.32mg	22% 3.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	9.26% 11μg	7.94% 9.53μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Waxgourd	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	7.14% 71.4mg	13.5% 135mg	1000mg per day for Men 19-50 years
Copper	9.7% 0.087mg	49.4% 0.44mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	19% 1.5mg	66% 5.28mg	8mg per day for Men 19-50 years
Magnesium	9.45% 39.7mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	9.66% 0.22mg	10% 0.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	9.64% 67.5mg	11.3% 79.4mg	700mg per day for Men 19-50 years
Potassium	0.58% 20mg	24% 822mg	3400mg per day for Men 19-50 years
Selenium	1.44% 0.79μg	4.33% 2.4μg	55μg per day for Men 19-50 years
Sodium	28.3% 425mg	58.5% 877mg	1500mg per day for Men 19-50 years
Zinc	21.3% 2.34mg	6.13% 0.67mg	11mg per day for Men 19-50 years
Water	10.3% 381g	9.8% 363g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Waxgourd VS Stewed Canned Tomatoes per 14 oz

Compare the macro and micronutrient content in 14 oz of Boiled Waxgourd versus 14 oz of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Boiled Waxgourd vs Stewed Canned Tomatoes:

• 14 ounces of Boiled Waxgourd have 1.9 times more Vitamin B6 and 1.3 times more Vitamin C than Stewed Canned Tomatoes.
• While 14 oz of Stewed Canned Ripe Red Tomatoes contain 1.4 times more Vitamin B1, 35 times more Vitamin B2, 1.9 times more Vitamin B3 and 10.4 times more Vitamin E than Boiled and Drained Waxgourd.
• Both Boiled Waxgourd and Stewed Canned Tomatoes provide similar amounts of Vitamin B5 per 14 ounces.
• 14 ounces of Boiled Waxgourd have insufficient amounts of Vitamin B2 and Vitamin E
• 14 ounces of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6
• Both Boiled and Drained Waxgourd as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin A, Vitamin B9, Vitamin B12 and Vitamin D in 14 ounces.

Comparing minerals per 14 ounces for Boiled Waxgourd vs Stewed Canned Tomatoes:

• 14 ounces of Boiled Waxgourd have 3.5 times more Zinc than Stewed Canned Tomatoes.
• While 14 oz of Stewed Canned Ripe Red Tomatoes contain 1.9 times more Calcium, 5.1 times more Copper, 3.5 times more Iron, 41.4 times more Potassium and 2.1 times more Sodium than Boiled and Drained Waxgourd.
• Both Boiled Waxgourd and Stewed Canned Tomatoes contain similar levels of Magnesium, Manganese, Phosphorus and Water per 14 ounces.
• 14 ounces of Boiled Waxgourd lack sufficient amounts of Calcium and Potassium
• 14 ounces of Stewed Canned Tomatoes lack sufficient amounts of Zinc
• Both Boiled and Drained Waxgourd as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Selenium in 14 ounces.

Comparison of macro-nutrients per 14 ounces:

• 14 oz of Stewed Canned Ripe Red Tomatoes contain 2 times more Carbohydrate and 3 times more Sugars than Boiled and Drained Waxgourd.
• Both Boiled Waxgourd and Stewed Canned Tomatoes offer comparable quantities of Fiber per 14 ounces.
• Both Boiled and Drained Waxgourd as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 14 ounces.