Nutrient Comparison: Baobab Powder VS Cooked Chopped Frozen Broccoli per 1 lb
Compare the macro and micronutrient content in 1 lb of Baobab Powder versus 1 lb of Cooked Chopped Frozen Broccoli to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baobab Powder vs Cooked Chopped Frozen Broccoli:
- 1 pound of Baobab Powder has 43.6 times more Vitamin B3, 18.6 times more Vitamin B6 and 4.3 times more Vitamin C than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 1.8 times more Vitamin B1 and 1.3 times more Vitamin B9 than Baobab Powder.
- Both Baobab Powder and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B2 per one pound.
Comparing minerals per 1 pound for Baobab Powder vs Cooked Chopped Frozen Broccoli:
- 1 pound of Baobab Powder has 10.4 times more Calcium, 13.8 times more Iron, 12.2 times more Magnesium, 15.4 times more Potassium and 3.3 times more Zinc than Cooked Chopped Frozen Broccoli.
- While 1 lb of Boiled Chopped Frozen Broccoli contains 8.3 times more Water than Baobab Powder.
- Both Baobab Powder and Cooked Chopped Frozen Broccoli contain similar levels of Phosphorus per one pound.
- Both Baobab Powder as well as Boiled Chopped Frozen Broccoli lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Baobab Powder has 8.9 times more Energy, 2.3 times more Omega 3, 14.9 times more Carbohydrate and 14.8 times more Fiber than Cooked Chopped Frozen Broccoli.
- Both Baobab Powder and Cooked Chopped Frozen Broccoli offer comparable quantities of Protein per one pound.
- 1 pound of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy