Nutrient Comparison: Frozen Carrots VS Dried Dill Weed Spices per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Carrots versus 1 lb of Dried Dill Weed Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Carrots vs Dried Dill Weed Spices:
- 1 pound of Frozen Carrots has 2.4 times more Vitamin A than Dried Dill Weed Spices.
- While 1 lb of Dried Dill Weed Spices contains 9.5 times more Vitamin B1, 7.7 times more Vitamin B2, 6 times more Vitamin B3, 18 times more Vitamin B6 and 20 times more Vitamin C than Frozen Carrots, Unprepared.
- Both Frozen Carrots, Unprepared as well as Dried Dill Weed Spices have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Frozen Carrots vs Dried Dill Weed Spices:
- 1 pound of Frozen Carrots has 12.3 times more Water than Dried Dill Weed Spices.
- While 1 lb of Dried Dill Weed Spices contains 49.6 times more Calcium, 6.6 times more Copper, 110.9 times more Iron, 37.6 times more Magnesium, 23.1 times more Manganese, 16.5 times more Phosphorus, 14.1 times more Potassium, 3.1 times more Sodium and 10 times more Zinc than Frozen Carrots, Unprepared.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Dried Dill Weed Spices contains 7 times more Energy, 9.5 times more Fat, 7.1 times more Carbohydrate, 4.1 times more Fiber and 25.6 times more Protein than Frozen Carrots, Unprepared.
- 1 pound of Frozen Carrots provide inadequate amounts of Energy and Protein