Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Dill Pickled Cucumber per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Chopped Frozen Broccoli versus 100 g of Dill Pickled Cucumber to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Chopped Frozen Broccoli vs Dill Pickled Cucumber:
- 100 grams of Cooked Chopped Frozen Broccoli have 8.5 times more Vitamin A, 1.2 times more Vitamin B1, 1.4 times more Vitamin B2, 4.2 times more Vitamin B3, 1.4 times more Vitamin B5, 3.7 times more Vitamin B6, 7 times more Vitamin B9, 17.4 times more Vitamin C, 44 times more Vitamin E and 5.1 times more Vitamin K than Dill Pickled Cucumber.
- 100 grams of Dill Pickled Cucumber have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin E
- Both Boiled Chopped Frozen Broccoli as well as Dill Pickled Cucumber have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Chopped Frozen Broccoli vs Dill Pickled Cucumber:
- 100 grams of Cooked Chopped Frozen Broccoli have 1.2 times more Copper, 2.3 times more Iron, 1.9 times more Magnesium, 3.6 times more Manganese, 3.1 times more Phosphorus, 1.2 times more Potassium and 2.8 times more Zinc than Dill Pickled Cucumber.
- While 100 g of Dill Pickled Cucumber contain 1.7 times more Calcium and 73.5 times more Sodium than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Dill Pickled Cucumber contain similar levels of Water per 100 grams.
- 100 grams of Dill Pickled Cucumber lack sufficient amounts of Magnesium and Zinc
- Both Boiled Chopped Frozen Broccoli as well as Dill Pickled Cucumber lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Chopped Frozen Broccoli have 2.2 times more Carbohydrate, 1.4 times more Sugars, 3 times more Fiber and 6.2 times more Protein than Dill Pickled Cucumber.
- While 100 g of Dill Pickled Cucumber contain 1.7 times more Omega 3 than Boiled Chopped Frozen Broccoli.
- 100 grams of Dill Pickled Cucumber provide inadequate amounts of Carbohydrate and Protein
- Both Boiled Chopped Frozen Broccoli as well as Dill Pickled Cucumber provide inadequate amounts of Energy and Omega 6 in 100 grams.