Lets compare vitamin content per 100 grams of Valencia Oranges vs Daiquiri:
Raw Valencia Oranges have more Vitamin A, 6.7 times more Vitamin B1, 8 times more Vitamin B2, 5.4 times more Vitamin B3, 14.7 times more Vitamin B5, 7.9 times more Vitamin B6, 19.5 times more Vitamin B9 and 30.3 times more Vitamin C than Prepared-from-recipe Daiquiri.
Both Raw Valencia Oranges as well as Prepared-from-recipe Daiquiri have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Valencia Oranges vs Daiquiri:
Raw Valencia Oranges have 13.3 times more Calcium, 1.7 times more Copper, 5 times more Magnesium, 1.5 times more Manganese, 3.4 times more Phosphorus, 8.5 times more Potassium and 1.2 times more Water than Prepared-from-recipe Daiquiri.
Both Raw Valencia Oranges and Prepared-from-recipe Daiquiri have similar amounts of Iron per 100 g.
Both Raw Valencia Oranges as well as Prepared-from-recipe Daiquiri have insufficient amounts of Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Valencia Oranges have 2.7 times more Omega 3, 1.7 times more Carbohydrate, 25 times more Fiber and 17.3 times more Protein than Prepared-from-recipe Daiquiri.
While Prepared-from-recipe Daiquiri contains 3.8 times more Energy than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Prepared-from-recipe Daiquiri have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.