Nutrient Comparison: Potato Skin VS Spirulina per 100 g
Compare the macro and micronutrient content in 100 g of Potato Skin versus 100 g of Spirulina to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Potato Skin vs Spirulina:
- 100 grams of Potato Skin have 7 times more Vitamin B6, 1.9 times more Vitamin B9 and 12.7 times more Vitamin C than Spirulina.
- While 100 g of Raw Spirulina Seaweed contain 10.6 times more Vitamin B1 and 9 times more Vitamin B2 than Raw Potato Skin.
- Both Potato Skin and Spirulina provide similar amounts of Vitamin B3 and Vitamin B5 per 100 grams.
- 100 grams of Potato Skin have insufficient amounts of Vitamin B1
- 100 grams of Spirulina have insufficient amounts of Vitamin C
- Both Raw Potato Skin as well as Raw Spirulina Seaweed have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Potato Skin vs Spirulina:
- 100 grams of Potato Skin have 2.5 times more Calcium, 1.2 times more Magnesium, 3.2 times more Manganese, 3.5 times more Phosphorus, 3.3 times more Potassium and 1.8 times more Zinc than Spirulina.
- While 100 g of Raw Spirulina Seaweed contain 1.4 times more Copper and 9.8 times more Sodium than Raw Potato Skin.
- Both Potato Skin and Spirulina contain similar levels of Iron and Water per 100 grams.
- 100 grams of Spirulina lack sufficient amounts of Calcium, Phosphorus and Zinc
- Both Raw Potato Skin as well as Raw Spirulina Seaweed lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Potato Skin have 2.2 times more Energy, 5.1 times more Carbohydrate and 6.3 times more Fiber than Spirulina.
- While 100 g of Raw Spirulina Seaweed contain 4.2 times more Omega 3 and 2.3 times more Protein than Raw Potato Skin.
- 100 grams of Potato Skin provide inadequate amounts of Omega 3
- 100 grams of Spirulina provide inadequate amounts of Energy, Carbohydrate and Fiber
- Both Raw Potato Skin as well as Raw Spirulina Seaweed provide inadequate amounts of Omega 6 in 100 grams.