Lets compare vitamin content per 100 grams of Frozen Roasted Potatoes with Salt vs Sorghum:
Frozen Roasted Potatoes with Salt have more Vitamin C than Sorghum Grain.
Comparing minerals per 100 grams for Frozen Roasted Potatoes with Salt vs Sorghum:
Frozen Roasted Potatoes with Salt have 1.2 times more Potassium, 149 times more Sodium and 5.5 times more Water than Sorghum Grain.
While Sorghum Grain contains 6.7 times more Iron than Frozen Roasted Potatoes with Salt.
Both Frozen Roasted Potatoes with Salt and Sorghum Grain have similar amounts of Calcium per 100 g.
Comparison of macro-nutrients per 100 grams:
Sorghum Grain contains 2.6 times more Energy, 1.9 times more Fat, 3.7 times more Saturated Fat, 2.8 times more Carbohydrate, 3.7 times more Sugars, 2.6 times more Fiber and 4.8 times more Protein than Frozen Roasted Potatoes with Salt.
Both Frozen Roasted Potatoes with Salt as well as Sorghum Grain have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.