Lets compare vitamin content per 1 kilogram of Frozen Wild Blueberries vs Stewed Canned Tomatoes:
Stewed Canned Ripe Red Tomatoes contain 3 times more Vitamin A, 1.5 times more Vitamin B1, 5 times more Vitamin B2, 4.6 times more Vitamin C and 3.2 times more Vitamin E than Frozen Wild Blueberries.
Both Frozen Wild Blueberries and Stewed Canned Ripe Red Tomatoes have similar amounts of Vitamin B3 and Vitamin B6 per 1 kg.
Both Frozen Wild Blueberries as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Frozen Wild Blueberries vs Stewed Canned Tomatoes:
Frozen Wild Blueberries have 48.6 times more Manganese and 3.9 times more Zinc than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain 2 times more Calcium, 2.3 times more Iron, 1.7 times more Magnesium, 1.5 times more Phosphorus, 3 times more Potassium and 73.7 times more Sodium than Frozen Wild Blueberries.
Both Frozen Wild Blueberries and Stewed Canned Ripe Red Tomatoes have similar amounts of Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Frozen Wild Blueberries have 2.2 times more Energy, 2.2 times more Carbohydrate, 2 times more Fructose and 4.4 times more Fiber than Stewed Canned Ripe Red Tomatoes.
While Stewed Canned Ripe Red Tomatoes contain more Protein than Frozen Wild Blueberries.
Both Frozen Wild Blueberries as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 kg.