Nutrient Comparison: American Type Grapes VS Roasted Almonds per 1 lb
Compare the macro and micronutrient content in 1 lb of American Type Grapes versus 1 lb of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of American Type Grapes vs Roasted Almonds:
- 1 pound of American Type Grapes has more Vitamin C and more Vitamin K than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 21 times more Vitamin B2, 12.1 times more Vitamin B3, 13.4 times more Vitamin B5, 13.8 times more Vitamin B9 and 125.8 times more Vitamin E than Raw American Type Grapes.
- Both American Type Grapes and Roasted Almonds provide similar amounts of Vitamin B1 and Vitamin B6 per one pound.
- 1 pound of American Type Grapes have insufficient amounts of Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin E
- 1 pound of Roasted Almonds have insufficient amounts of Vitamin C and Vitamin K
- Both Raw American Type Grapes as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for American Type Grapes vs Roasted Almonds:
- 1 pound of American Type Grapes has 33.7 times more Water than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 19.1 times more Calcium, 27.5 times more Copper, 12.9 times more Iron, 55.8 times more Magnesium, 3.1 times more Manganese, 47.1 times more Phosphorus, 3.7 times more Potassium, 20 times more Selenium and 82.8 times more Zinc than Raw American Type Grapes.
- 1 pound of American Type Grapes lack sufficient amounts of Calcium, Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 pound of American Type Grapes has 3.3 times more Sugars than Roasted Almonds.
- While 1 lb of Dry Roasted Almonds contains 8.9 times more Energy, 150.1 times more Fat, 35.9 times more Saturated Fat, 163.9 times more Omega 6, 12.1 times more Fiber and 33.3 times more Protein than Raw American Type Grapes.
- Both American Type Grapes and Roasted Almonds offer comparable quantities of Carbohydrate per one pound.
- 1 pound of American Type Grapes provide inadequate amounts of Omega 6 and Protein
- Both Raw American Type Grapes as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in one pound.