Nutrient Comparison: Dried Longans VS Stewed Canned Tomatoes per 5 oz
Compare the macro and micronutrient content in 5 oz of Dried Longans versus 5 oz of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Dried Longans vs Stewed Canned Tomatoes:
- 5 ounces of Dried Longans have 14.3 times more Vitamin B2, 1.4 times more Vitamin B3 and 3.5 times more Vitamin C than Stewed Canned Tomatoes.
- Both Dried Longans and Stewed Canned Tomatoes provide similar amounts of Vitamin B1 per five ounces.
- Both Dried Longans as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for Dried Longans vs Stewed Canned Tomatoes:
- 5 ounces of Dried Longans have 1.3 times more Calcium, 7.2 times more Copper, 4.1 times more Iron, 3.8 times more Magnesium, 4.2 times more Manganese, 9.8 times more Phosphorus, 3.2 times more Potassium and 1.3 times more Zinc than Stewed Canned Tomatoes.
- While 5 oz of Stewed Canned Ripe Red Tomatoes contain 4.6 times more Sodium and 5.2 times more Water than Dried Longans.
- 5 ounces of Stewed Canned Tomatoes lack sufficient amounts of Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Dried Longans have 11 times more Energy, 12 times more Carbohydrate and 5.4 times more Protein than Stewed Canned Tomatoes.
- 5 ounces of Stewed Canned Tomatoes provide inadequate amounts of Energy and Protein