Nutrient Comparison: Eppaw VS Potato Skin per 100 g
Compare the macro and micronutrient content in 100 g of Eppaw versus 100 g of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Eppaw vs Potato Skin:
- 100 grams of Eppaw have 5.2 times more Vitamin B1, 3.2 times more Vitamin B2, 3.9 times more Vitamin B5 and 1.4 times more Vitamin B9 than Potato Skin.
- While 100 g of Raw Potato Skin contain 3.4 times more Vitamin B3 and 1.4 times more Vitamin B6 than Raw Eppaw.
- Both Eppaw and Potato Skin provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Eppaw have insufficient amounts of Vitamin B3
- 100 grams of Potato Skin have insufficient amounts of Vitamin B1
- Both Raw Eppaw as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Eppaw vs Potato Skin:
- 100 grams of Eppaw have 3.7 times more Calcium, 1.4 times more Magnesium, 1.8 times more Manganese, 4.3 times more Phosphorus and 3.3 times more Zinc than Potato Skin.
- While 100 g of Raw Potato Skin contain 1.8 times more Copper, 2.8 times more Iron and 1.4 times more Water than Raw Eppaw.
- Both Eppaw and Potato Skin contain similar levels of Potassium per 100 grams.
- Both Raw Eppaw as well as Raw Potato Skin lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Eppaw have 2.6 times more Energy, 2.5 times more Carbohydrate and 1.8 times more Protein than Potato Skin.