Nutrient Comparison: Canned Orange Juice VS Dried Japanese Persimmons per 100 g
Compare the macro and micronutrient content in 100 g of Canned Orange Juice versus 100 g of Dried Japanese Persimmons to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Orange Juice vs Dried Japanese Persimmons:
- 100 grams of Canned Orange Juice have more Vitamin C than Dried Japanese Persimmons.
- While 100 g of Dried Japanese Persimmons contain 4.2 times more Vitamin A and 1.4 times more Vitamin B2 than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice have insufficient amounts of Vitamin A and Vitamin B2
- 100 grams of Dried Japanese Persimmons have insufficient amounts of Vitamin C
- Both Unsweetened Canned Orange Juice as well as Dried Japanese Persimmons have insufficient amounts of Vitamin B3, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Orange Juice vs Dried Japanese Persimmons:
- 100 grams of Canned Orange Juice have 3.8 times more Water than Dried Japanese Persimmons.
- While 100 g of Dried Japanese Persimmons contain 2.5 times more Calcium, 20.1 times more Copper, 7.4 times more Iron, 3.1 times more Magnesium, 66.2 times more Manganese, 4.8 times more Phosphorus, 4.4 times more Potassium and 10.5 times more Zinc than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice lack sufficient amounts of Calcium, Iron, Manganese and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Dried Japanese Persimmons contain 5.8 times more Energy, 6.7 times more Carbohydrate, 48.3 times more Fiber and 2 times more Protein than Unsweetened Canned Orange Juice.
- 100 grams of Canned Orange Juice provide inadequate amounts of Energy, Fiber and Protein