Lets compare vitamin content per 100 grams of Florida Oranges vs With Added Vitamin C Canned Orange Drink:
Raw Florida Oranges have more Vitamin A, more Vitamin B1, more Vitamin B2, 36.4 times more Vitamin B3, 13.9 times more Vitamin B5, more Vitamin B6, 8.5 times more Vitamin B9 and 9 times more Vitamin E than With Added Vitamin C Canned Orange Drink.
While With Added Vitamin C Canned Orange Drink contains 1.3 times more Vitamin C than Raw Florida Oranges.
Both Raw Florida Oranges as well as With Added Vitamin C Canned Orange Drink have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 g.
Comparing minerals per 100 grams for Florida Oranges vs With Added Vitamin C Canned Orange Drink:
Raw Florida Oranges have 8.6 times more Calcium, more Copper, 2.3 times more Iron, 5 times more Magnesium, 2.2 times more Manganese, 12 times more Phosphorus and 9.4 times more Potassium than With Added Vitamin C Canned Orange Drink.
Both Raw Florida Oranges and With Added Vitamin C Canned Orange Drink have similar amounts of Water per 100 g.
Both Raw Florida Oranges as well as With Added Vitamin C Canned Orange Drink have insufficient amounts of Selenium and Zinc in 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Florida Oranges have more Fiber and more Protein than With Added Vitamin C Canned Orange Drink.
Both Raw Florida Oranges and With Added Vitamin C Canned Orange Drink have similar amounts of Energy, Carbohydrate and Sugars per 100 g.
Both Raw Florida Oranges as well as With Added Vitamin C Canned Orange Drink have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.