Nutrient Comparison: Navel Oranges VS Tangerines per 100 g
Compare the macro and micronutrient content in 100 g of Navel Oranges versus 100 g of Tangerines to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Navel Oranges vs Tangerines:
- 100 grams of Navel Oranges have 1.4 times more Vitamin B2, 1.2 times more Vitamin B5, 2.1 times more Vitamin B9 and 2.2 times more Vitamin C than Tangerines.
- While 100 g of Raw Tangerines contain 2.8 times more Vitamin A than Raw Navel Oranges.
- Both Navel Oranges and Tangerines provide similar amounts of Vitamin B1, Vitamin B3 and Vitamin B6 per 100 grams.
- 100 grams of Navel Oranges have insufficient amounts of Vitamin A
- Both Raw Navel Oranges as well as Raw Tangerines have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Navel Oranges vs Tangerines:
- Both Raw Navel Oranges and Raw Tangerines have similar amounts of minerals per 100 g
- Both Navel Oranges and Tangerines contain similar levels of Calcium, Copper, Magnesium, Phosphorus, Potassium and Water per 100 grams.
- Both Raw Navel Oranges as well as Raw Tangerines lack sufficient amounts of Iron, Manganese, Selenium and Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Navel Oranges have 1.2 times more Fiber than Tangerines.
- Both Navel Oranges and Tangerines offer comparable quantities of Carbohydrate, Sugars and Fructose per 100 grams.
- Both Raw Navel Oranges as well as Raw Tangerines provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 100 grams.