Lets compare vitamin content per 14 ounces of Sour Cucumber Pickles vs Sweet Pickle relish:
Sweet Pickle relish contains 6.1 times more Vitamin A, 3.3 times more Vitamin B2, more Vitamin B3, 1.7 times more Vitamin B6, 6.4 times more Vitamin E and 1.8 times more Vitamin K than Sour Cucumber Pickles.
Both Sour Cucumber Pickles and Sweet Pickle relish have similar amounts of Vitamin C per 14 oz.
Both Sour Cucumber Pickles as well as Sweet Pickle relish have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B9, Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Sour Cucumber Pickles vs Sweet Pickle relish:
Sour Cucumber Pickles have 1.5 times more Sodium and 1.5 times more Water than Sweet Pickle relish.
While Sweet Pickle relish contains 2.2 times more Iron and 7 times more Zinc than Sour Cucumber Pickles.
Both Sour Cucumber Pickles and Sweet Pickle relish have similar amounts of Copper, Magnesium and Phosphorus per 14 oz.
Both Sour Cucumber Pickles as well as Sweet Pickle relish have insufficient amounts of Calcium, Manganese, Potassium and Selenium in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Sweet Pickle relish contains 11.8 times more Energy, 1.4 times more Omega 3, 15.5 times more Carbohydrate and 27.5 times more Sugars than Sour Cucumber Pickles.
Both Sour Cucumber Pickles and Sweet Pickle relish have similar amounts of Fiber per 14 oz.
Both Sour Cucumber Pickles as well as Sweet Pickle relish have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose, Sucrose and Protein in 14 oz.