Lets compare vitamin content per 1 pound of Frozen Naranjilla Pulp vs Frozen Nance:
Frozen Naranjilla Pulp has 7 times more Vitamin A, 3 times more Vitamin B1, 5 times more Vitamin B3, 1.2 times more Vitamin B5, 5.1 times more Vitamin B6 and 1.2 times more Vitamin K than Frozen Nance.
While Frozen Nance contains more Vitamin B2, 2.7 times more Vitamin B9, 28.9 times more Vitamin C and 1.7 times more Vitamin E than Frozen Naranjilla Pulp.
Comparing minerals per 1 pound for Frozen Naranjilla Pulp vs Frozen Nance:
Frozen Nance contains 5.8 times more Calcium, 1.5 times more Copper, 1.8 times more Magnesium and 3.7 times more Manganese than Frozen Naranjilla Pulp.
Both Frozen Naranjilla Pulp and Frozen Nance have similar amounts of Iron, Phosphorus, Potassium and Water per 1 lb.
Both Frozen Naranjilla Pulp as well as Frozen Nance have insufficient amounts of Selenium and Zinc in 1 lb.
Comparison of macro-nutrients per 1 pound:
Frozen Nance contains 2.9 times more Energy, 5.3 times more Fat, 2.9 times more Carbohydrate, 2.2 times more Sugars, 4.5 times more Fructose, 6.8 times more Fiber and 1.5 times more Protein than Frozen Naranjilla Pulp.
Both Frozen Naranjilla Pulp as well as Frozen Nance have insufficient amounts of Glucose and Sucrose in 1 lb.