Nutrient Comparison: Rose-apples VS Soursop per 100 g
Compare the macro and micronutrient content in 100 g of Rose-apples versus 100 g of Soursop to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Rose-apples vs Soursop:
- 100 g of Raw Soursop contain 3.5 times more Vitamin B1 and 1.7 times more Vitamin B2 than Raw Rose-apples.
- Both Rose-apples and Soursop provide similar amounts of Vitamin B3 and Vitamin C per 100 grams.
- 100 grams of Rose-apples have insufficient amounts of Vitamin B1
- Both Raw Rose-apples as well as Raw Soursop have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Rose-apples vs Soursop:
- 100 grams of Rose-apples have 2.1 times more Calcium than Soursop.
- While 100 g of Raw Soursop contain 5.4 times more Copper, 8.6 times more Iron, 4.2 times more Magnesium, 3.4 times more Phosphorus and 2.3 times more Potassium than Raw Rose-apples.
- Both Rose-apples and Soursop contain similar levels of Water per 100 grams.
- 100 grams of Rose-apples lack sufficient amounts of Copper, Iron, Magnesium and Phosphorus
- 100 grams of Soursop lack sufficient amounts of Calcium
- Both Raw Rose-apples as well as Raw Soursop lack sufficient amounts of Zinc in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Soursop contain 2.6 times more Energy and 3 times more Carbohydrate than Raw Rose-apples.
- 100 grams of Rose-apples provide inadequate amounts of Energy
- Both Raw Rose-apples as well as Raw Soursop provide inadequate amounts of Protein in 100 grams.