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Cereals
Wheat BranCrude Wheat Bran73010NA1066110115NA10130118207762072.7995.77
Enriched SemolinaSemolina, enriched1701.9NA43.64706.2NA136018608941010.51275.7
Wheat GermCrude Wheat Germ3907.96NA62.62390133NA842089207921201231115
BuckwheatBuckwheat18011NA2223101355234704600831024984.25
Chow MeinChow Mein Chinese Noodles01.24NA64.31905.77NA980103028586608.1163.97
Raw QuinoaQuinoa, uncooked4705.9NA45.7197020.3NA457056308550311333.18
Barley Malt flourBarley malt flour3702.7NA4797012NA3030224037711020.6823.08
MilletRaw Millet807.5NA30114016.32952850195027501786.72.9
Hulled BarleyBarley, hulled3305NA36133019.4NA2640452037712027.7942.85
Rice BranCrude Rice Bran5707.3NA1857810142NA16770148501565060.461.32.84
Roasted BuckwheatRoasted Buckwheat Groats1706.24NA24.7221016NA319032008411024842.7
TeffRaw Teff18008.1NA76.3184092NA429042704412036.388.22.7
Wild RiceRaw Wild Rice2105.24NA19.6177013.3NA43304270287059.677.62.62
Dark Rye FlourRye flour, dark3705.6NA49.7160060.6NA499071701802050.41082.5
RyeRye grain2403.67NA26.3110025.8NA332051001392026.51062.5
Oat BranRaw Oat Bran5804.03NA54235056.3NA73405660452403165.52.2
Whole Wheat PastaDry Whole-Wheat Pasta2904.97NA36.2128030NA343043407766029.7822.18
CornYellow Corn Grain 703.14NA2712704.85NA21002870155350221042
CornmealWhole-grain Yellow Cornmeal601.93NA34.512705NA24102870155350181032
Raw AmaranthUncooked Amaranth Grain15905.25NA76248033.3NA557050801874028.71132
Spinach Spaghetti Dry Spinach Spaghetti 5805NA21.3174026.5NA3320376063536027.683.41.96
Buckwheat FlourWhole-groat Buckwheat Flour4105.15NA40.6251020.34463370577057110311121.9
Whole Soft Wheat FlourSoft Wheat Whole Grain Flour3304.75NA37117034NA323039401273029.61241.88
Whole Wheat FlourWhole-grain Wheat Flour3404.1NA36137040.75853570363061820261071.65
Wheat SproutsSprouted Wheat2802.6NA21.482018.6NA2000169042516016.54781.55
Cooked Homemade PastaCooked Homemade Pasta Made Without Egg600.6NA11.31401.93NA400190NA7403.76891.48
OatsOats5406.26NA47.21770491600523042902542039.782.21.4
TriticaleTriticale3704.57NA25.7130032NA35803320NA5034.51051.34
Dry Soba Japanese NoodlesNoodles, japanese, soba, dry3502.3NA2795013NA25402520NA79201768.81.3
Oat FlourPartially Debranned Oat Flour5504.37NA40144040NA452037103401903285.51.25
Durum WheatWheat, durum3405.53NA35.2144030NA508043108942041.61091.2
BulgurDry Bulgur3503.35NA24.6164030.5NA300041002317019.3901.15
Barley flourBarley flour or meal3203.43NA2796010.35742960309037740201211.14
Raw Pearled BarleyBarley, pearled, raw2904.2NA2579013.2NA221028003779021.31011.14
Medium Rye flourRye flour, medium2403.3NA25.463024NA225037401442021.71101.14
Raw SpeltUncooked Spelt2705.1NA44.4136030919401038801178032.81101.13
Chinese Crunchy Flat NoodlesChinese Restaurant Crunchy Flat Noodles2101.22017.62103.63NA87089032137806.349.31.12
Cooked QuinoaQuinoa, cooked1701.92NA156406.3NA152017202870117161.1
Hard Red Spring WheatWheat, hard red spring2504.1NA36124040.6NA3320340070720281281.1
Hard white WheatWheat, hard white3203.63NA45.693038.2NA35504320NA2033.3961.08
Soft White WheatWheat, soft white3404.26NA53.790034NA40204350NA2034.61041.07
Cooked Spinach SpaghettiSpaghetti, spinach, cooked3002.05NA10.462015NA1080580221140116811.03
Corn BranCrude Corn Bran4202.48NA286401.4NA7204401657015.6471
Cooked Whole-wheat PastaPasta, whole-wheat, cooked1302.25NA1754013.2NA12709603634013.46180.99
SorghumSorghum Grain1302.84NA33.6165016NA289036301222016.71240.96
Long-grain Brown RiceRaw Long-grain Brown Rice903.02NA13116028.5639311025001715021.31180.95
Light Rye FlourRye flour, light1302.13NA9.132011.6NA130022401762013.31140.9
Dry Corn Gluten-free PastaPasta, gluten-free, corn, dry402.02NA9.311904.83NA253029407930181000.87
Cooked Wild RiceWild rice, cooked301.2NA63202.82NA820101083013.47390.87
Cooked MilletMillet, cooked301.6NA6.34402.72NA10006209209.17140.82
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour702.3NA249304.6NA272031501545017.31090.8
Brown Rice FlourRice flour, brown1102.3NA2011204056233702890978024.51200.8
SemolinaSemolina, unenriched1701.9NA12.34706.2NA13601860NA1010.51270.8
Dry CouscousCouscous, dry2402.47NA114407.8NA17001660NA1008.385.60.78
Millet FlourMillet flour1405.35NA39.4119010NA285022403274026.386.70.73
Cooked Long-grain Brown RiceRice, brown, long-grain, cooked301.06NA5.63909.74NA103086058407.17030.69
Pearled BarleyCooked Pearled Barley1101.05NA13.32202.6NA54093086308.26880.62
Whole Sorghum FlourWhole-grain Sorghum Flour1202.53NA31.4123012.6NA278032401223016.31030.61
Dry PastaDry Unenriched Pasta2102.9NA135309.17NA189022306326014990.6
RiceRaw Regular Long-grain White Rice2802.2NA8250116421150115015150111160.49
Brown RiceRaw Medium-grain Brown Rice3302.77NA18143037.4NA26402680NA40201240.43
Wheat FlourUnenriched All-purpose White Wheat Flour1501.44NA11.72206.82426108010703392071190.4
Boiled BuckwheatCooked Buckwheat Groats701.46NA85104.03NA70088022406.17560.39
Cooked Oat BranOat bran, cooked1000.66NA8.84009.64NA119092077105.38400.34
Cooked TeffTeff, cooked4902.26NA20.550028.6NA12001070NA80117490.33
Cooked SpeltSpelt, cooked1002.15NA16.749011NA15001430405012.56660.3
Cooked KamutCooked Khorasan Wheat902.07NA17.648010.3NA147016403198018.46520.3
Boiled BulgurCooked Bulgur1000.75NA9.63206.1NA4006806505.77780.28
Cooked CouscousCouscous, cooked800.41NA3.8800.84NA220580275502.67260.27
Cooked Soba Japanese NoodlesNoodles, japanese, soba, cooked400.08NA4.8903.74NA250350NA6001.27300.26
Dry Somen Japanese NoodlesNoodles, japanese, somen, dry2301.44NA132804.8NA800164083184004.5920.26
Cooked Corn PastaCooked Corn Gluten-free Pasta100.64NA2.53601.53NA7603102806.36830.23
Rice FlourUnenriched White Rice Flour1001.3NA3.535012455980760151081190.21
Dry Rice NoodlesRice noodles, dry1800.78NA71205NA153030015118207.41190.17
Cooked Brown RiceCooked Medium-grain Brown Rice1000.81NA5.344011NA770790NA106.27300.12

Minerals in Top 100 Cereals with the highest Vitamin B2 content per 1 kg

In the above table you can find and compare the amount of minerals in all cereals , sorted by most amount of Vitamin B2 per 1 kilogram.

Top 5 cereals with most amount of vitamin b2 per 1 kilogram are:

  1. Crude Wheat Bran
  2. Enriched Semolina
  3. Crude Wheat Germ
  4. Unbleached Enriched All-purpose White Wheat Flour
  5. Buckwheat