Menu
Fruits
Vegetables
Legumes
Crackers, whole-wheatCrackers, whole-wheat00.180.0214.630.830.19NA280001.427
Popovers, dry mix, unenrichedPopovers, dry mix, unenriched00.10.0261.040.480.042NA250.080.1NANANA
Pie, peachPie, peach100.0610.0330.20.110.023NA2900.900.943.3
Crackers, water biscuitsCrackers, water biscuits00.110.0371.15NA0.041NA240000.291.8
Sprouted Wheat BreadBread, wheat, sprouted00.230.0792.33NA0.19NA00000.341.1
Whole-wheat Pita BreadBread, pita, whole-wheat00.340.082.840.830.27NA350000.611.4
Taco shells, bakedTaco shells, baked10.220.081.87NA0.2NA690000.698.6
Tostada shells, cornTostada shells, cornNA0.350.0941.550.190.36NANANANANANANA
Muffins, oat branMuffins, oat bran00.260.0950.4210.16NA890.01000.6613
White Pita BreadUnenriched White Pita Bread00.270.0972.140.40.034NA2400NANANA
Potato BreadBread, potato240.190.111.250.820.23NA1260.15020.476.8
Pie, fried pies, cherryPie, fried pies, cherry90.140.111.430.110.03NA180.081.3NANANA
Pie, fried pies, fruitPie, fried pies, fruit50.140.111.430.110.03NA180.081.301.724.1
Pie, fried pies, lemonPie, fried pies, lemon20.140.111.430.110.03NA180.080NANANA
Canned Boston Brown BreadBread, boston brown, canned250.0140.121.120.570.082NA110.01000.322.5
Cinnamon BreadBread, cinnamon00.320.122.82NA0.027NA560.05000.59.5
Cookies, oatmeal, dry mixCookies, oatmeal, dry mix10.140.141.30.460.042NA5000.1NANANA
Crackers, wheat, regularCrackers, wheat, regular00.280.154.020.580.24NA380001.5514
Popovers, dry mix, enrichedPopovers, dry mix, enriched00.430.153.380.480.042NA1450.080.1NANANA
Raisin BreadUnenriched Raisin Bread00.180.171.50.390.069NA3400.1NANANA
Garlic bread, frozenGarlic bread, frozen130.460.184.140.660.083NA1860.080.291.1829.5

Vitamins in Top 100 Baked Baked with the lowest Vitamin B2 content per 100 g

In the above table you can find and compare the amount of vitamins in baked baked , sorted by least amount of Vitamin B2 per 100 grams.

Top 5 baked baked with least amount of vitamin b2 per 100 grams are:

  1. Leavening agents, baking powder, double-acting, sodium aluminum sulfate
  2. Leavening agents, baking powder, double-acting, straight phosphate
  3. Leavening agents, baking powder, low-sodium
  4. Leavening agents, baking soda
  5. Leavening agents, cream of tartar